Plenty of data show that if physicians know more about cooking, they are more likely to use food as a tool to treat patients, ...

“Eat real food.” That new message, a key pillar of the 2025-2030 Dietary Guidelines for Americans, isn’t controversial.

“One thing is overcooked, another under, or it is just generally underwhelming,” the woman said of food at restaurants Brian Anthony Hernandez joined PEOPLE as a writer-editor in 2023. He was promoted ...

When most people think about "healthy eating," they usually focus on what they eat. That might mean trying to eat more fruit ...

Eating together is one of the most fundamental ways we connect as humans. 83% of Americans believe that eating with others is better for their mental health. The act of not cooking every single meal ...

There are thousands of ingredients in the world, but very few can both elevate a dish to something memorable and completely destroy it with a single misstep. Salt and acid - primarily in the form of ...

Consumers are consistently prioritizing healthy foods and beverages, but their preferences vary depending on generational and life-stage differences, according to a new report by Circana. The data ...

A 2025 survey of 5,000 undergraduates by Inside Higher Ed, supported by Generation Lab, found that the greatest share of students rated their nutrition at college as average (44 percent), with an ...